As seen in Bite Magazine

We got just a quick mention in Bite, but all I did was call. Why didn't I send them a sample! All the same, thank you Bite! We're honoured to be included.

Spice Scribe review

Someone else besides us think our spices are great! Thank you!
http://culinaryadventuresofthespicescribe.wordpress.com/products/

As seen in Scotland on Sunday!

We were delighted to see Deema's Sri Lankan Curry Spices in the Scotland on Sunday Lifestyle section. What a great write up. We're honoured and touched. 

Read the scoop yourself here:

http://www.scotsman.com/scotland-on-sunday/scotland/deepthi-de-silva-williams-is-spicing-up-home-cooking-1-2951723

We're at the great Henderson's Deli - visit now!

We're incredibly pleased to announce that Deema's Sri Lankan Curry Spices is now at Henderson's Deli, Hanover Street, Edinburgh. It's a great place for vegetarians and everyone else and I recommend a visit to this Edinburgh culinary landmark.

We're going to have a tasting session there too, in the coming months, we'll keep you posted.


http://www.hendersonsofedinburgh.co.uk/deli.php

Topped-Up at Tatties

We didn't know we ran out! But fear no more, Deema's Spice is now back at Tattie Shaws. Call it 'just-behind-time-delivery', or something. Or better still, drop us an email if you can't find any and we'll drop off some more!

http://www.yelp.co.uk/biz/tattie-shaws-edinburgh

Soon to be in Henderson's Deli

In one week's time, Deema's Sri Lankan Curry Spices can be found in another great Edinburgh venue for foodies!  Henderson's Deli, 92 Hanover Street.

See you there.

Fry Curry Leaves - to smile!

I gave my friend Anne a pack of Deema's Spices recently. She hasn't made any curry she confided. But she keeps it next to her computer and sniffs it from time to time as it cheers her up!

It made me think of home, my mum and smells. 

When mum used to make curries - one of the best smells I remember was when she used to fried curry leaves before other stuff was added. It was so simple and aromatic. Or perhaps it was because it promised yummy food but it always made me smile and feel good.

I think I will do that tomorrow. Toast some fresh curry leaves with a wee bit of oil and fill my house with a delicious aroma. And big smiles.