About Deema Spice

Deema's Sri Lankan Curry Spices consists of our own unique blend curry spices so you can enjoy the delicious taste of a home-cooked, heart warming Sri Lankan curry.

This one blend is ideal for meat, fish, prawns or vegetable curries. Enjoy the recipes in this blog and in the pack. If you can't find Deema's Sri Lankan Curry Spices in a shop near you, please email: deemaspice@gmail.com and we will help get you one. Why not visit us on facebook as well.

Buy two packs for £6.

One pack cooks two curries for two people. Please note that though there are no nuts in the blend, it is made in a nut lover’s kitchen. It is gluten free, as far as we are aware.

For just £8 each, our Christmas gift bags include 2 packs of Deema's Sri Lankan Curry Spices in a lovely re-useable just bag and a special recipe card for making curry with turkey leftover and the price includes postage but not the holly!And if you pre-order 2 gift bags, the price is £15. Order today!

Thanks for the great product artwork and design from Megan Lomax at Rubbaglove & RRDCreative.

Saturday, 24 November 2012

Wherefore art thou Prata? And what about the sauce?

If you've lived in Malaysia or Singapore you will have enjoyed the odd lazy Saturday or Sunday morning curing your hangover with a gorgeous prata, (or roti chanai, if you're a Malaysian) and curry sauce, combined with wonderfully strong coffee from the Kopi Tiam (coffee shop).

If you've subsequently left for another country, like us going to Scotland, you'll know that empty feeling that you'll never have that prata morning again. (sob)

The good news is that you can now buy the prata here in most Indian sub-continent supplier shops. Just look in their freezer department.

We've made a few attempts at the sauce using coconut milk and deemaspice. Last one was with lamb mince. 

But can some one please tell me the proper recipe?

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